Miele 30" Electric Single Wall Oven in Obsidian Black

TwinPower convection fan

Exclusively for wide ovens: With two convection fans, the oven reaches operating temperature in no time.

Safety functions

Always safe: Safety lock and safety shut-off provide reliable protection.

Moisture Plus with Surround

Classic function: Added moisture provides perfect results for all types of traditional baked and roasted dishes.

SoftOpen and SoftClose

Sophisticated and elegant: The door opens and closes with a gentle movement - right to the very end.

Intensive

Crispy bases, delicious toppings: pizza, quiche, or fresh fruit flans - crispy base, moist on top.

Broil

Designed for small quantities: ideal for small amounts of food such as steaks and sausages. Perfect every time.

Appliance networking with Miele@home *

Make your life smart: thanks to Miele@home you can cleverly network your domestic appliances - for more options.

Crisp function

Perfect for pizza or fries: Reducing the moisture achieves a crispy, golden finish.

Maxi Broil

Versatile function for indoors: so you can broil large quantities of steaks, sausages, kebabs, and more.

Booster

Browning

Finishing touch for the eye and palate: Perfect results when cooking gratins, baking toppings, and browning foods.

Self Clean and Self Clean ready accessories

The oven compartment and (depending on the model) some accessories are automatically cleaned at high temperatures.

AirClean catalyzer

Better air quality during Self Clean: odors are removed from the cooking vapors.

Moisture Plus

Use moisture for better roasting and baking results: Enjoy an incredibly light dough and nicely browned crusts.

Defrost

Gentle on frozen food: Frozen food is gently defrosted under ideal conditions using cool air.

Timers

Always on time: Set the start time, end time, and duration of the cooking process, or the kitchen timer.

Surround

Multi-purpose, classic function: perfect results for all types of traditional baked and roasted dishes.

Moisture Plus

As if fresh from the bakery: Moisture ensures an incredibly light dough and a nicely browned crust.

Touch-cool front

Protection against burns: The appliance stays relatively cool - including on the outside of the door.

Moisture Plus with Intensive

Pizza, quiche, or fresh fruit flans: Added moisture makes bases crispy, while toppings stay moist.

Auto Roast

Meat remains tender and succulent: Meat is seared at a high temperature, then roasted at a selected temperature.

Moisture Plus with Convection Bake

Perfectly soft and light: ideal for baking and roasting with added moisture on up to 3 levels.

TasteControl

The automatic rapid cool-down prevents food from continuing to cook or can be used for keeping warm if desired.

Bake

Individual requirements: for cooking food in a bain-marie or for browning from underneath.

Convection Broil

Crisp outside, succulent inside: ideal for chicken, duck, pork, rolled meat, and many other meat dishes.

Slow Roasting

Tender and succulent: Meat is cooked evenly at a low temperature - without drying the outside.

MasterChef

Cooking delicious dishes with ease: cakes, fish, or meat - fully automatic cooking.

Sabbath Program

The oven stays on for 72 hours: the intelligent Sabbath program helps with periods of religious observance.

MultiLingua

For users who speak different languages: The controls can be set to numerous languages.

Moisture Plus with AutoRoast

Perfect roasts: Meat is seared at high temperature, then roasted at a customized temperature with added moisture.

Camera inside oven compartment

The cooking process in view at all times. Smart, innovative solutions with the integrated oven compartment camera.